I’m having a party…on the menu

On Saturday night, I’m having a party at my house. There’s going to be about 20-30 people there and it’s going to be a little raucous. It’s not going to be like the parties in those John Hughes‘ films—no one is going to get on the roof or run around with their underwear on the their head, but we are going to cut loose a little bit. It’s spring, it’s called for!

On the menu…

Parmesan & Truffle Oil Popcorn (from Tasty Kitchen)

Sweet and Salty Toasted Chickpeas

Dark-n-Stormy Cocktail

  • Dark rum
  • Ginger beer
  • serve with a slice of lime