The much awaited issue #5 of Joie magazine has finally come to fruition! I’m super proud of this issue. Myself and my contributors really poured our hearts into this one for sure.
As you know, each issue of Joie has a theme. Issue #5’s theme is Nourish. From dictionary.com…
Nourish –
1. to sustain with food or nutriment; supply with what is necessary for life, health, and growth.
2. to cherish, foster, keep alive, etc.: He had long nourished the dream of living abroad.
3. to strengthen, build up, or promote: to nourish discontent among the workers; to nourish the arts in one’s community.
For this issue, all three definitions apply. And hopefully, in its pages you will find some inspiration to sustain yourselves, foster your dreams and to buildup yourself and others.
In case you aren’t familiar with Joie, it’s a quarterly lifestyle magazine that I edit around a theme. Once I decide on a theme, I invite artists, writers & photographers to come up with articles and photo essays inspired by that theme and then I put the issue together. All this wonderful content is completely original and not to be found anywhere else on the Interwebs!
So, take a look at Issue #5, it’s a super big issue—watch out Anna Wintour and the fall issue of Vogue—and be sure to let me know what you think in the comments below!
Before I go take a much needed break…I’d like to thank my wonderful contributors and advertisers for this issue, they make it possible for me to share all this loveliness with you!
Contributors for Joie Issue #5:
Advertisers for Joie Issue #5:
It looks stunning! That and the celery root pizza looks pretty incredible.