Patty pan, patty pan.
Cook me up, eat me up.
Just as fast as you can.
That’s the little ditty I sung to myself, while I was cooking up my patty pan squash The other night (I like to make up songs while I cook, I entertain myself). Aren’t they pretty? I love patty pan squash. They taste good and they are just so darn cute!
I do have copious amounts of them though, so I am looking for some fresh ideas on how to use them. What do you do with your patty pan or yellow squash?